Mexican Cheeses

The Rich and Flavorful World of Mexican Cheese When people think of Mexican cuisine, they often picture tacos, tamales, and enchiladas bursting with spice and flavor. But behind many of these beloved dishes lies a quiet star: Mexican cheese. From crumbly cotija sprinkled on elotes to the gooey stretch of Oaxaca cheese in a quesadilla, … Read more

Quesillo: Mexico’s Stringy, Melting Delight When it comes to cheeses that capture the heart of a region, Oaxaca cheese—or quesillo as locals call it—stands out as a true Mexican icon. With its delicate, milky flavor and stringy, stretchy texture, Oaxaca is a staple in Mexican kitchens and an increasingly beloved ingredient worldwide. But beyond its … Read more